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Presented By

Thursday, November 12, 2015

Ronald Reagan Building & International Trade Center

VIP Reception: 5:00 pm
General Admission: 6:00 pm

Celebrity Hosts & Judges

José Andrés

Chef/Owner, ThinkFoodGroup

Event Co-Host

Carla Hall

ABC’s “The Chew”

Event Co-Host

Anne Burrell

Food Network’s “Secrets of a Restaurant Chef”


Richard Sandoval

Chef/Owner, Richard Sandoval Restaurants


Spike Mendelsohn

Bravo’s “Top Chef” and Restaurateur


Founded By

José Andrés

Chef/Owner, ThinkFoodGroup
Chair Emeritus, DC Central Kitchen Board of Directors

Master of Ceremonies

Mark Kessler

Stadium Announcer, Washington Redskins

Battling Chefs

Amy Brandwein


Harper McClure


Nick Stefanelli


K.N. Vinod


High Stakes Cakes Hosts & Judges

Duff Goldman

Food Network’s “Ace of Cakes”


Scott Thuman

WJLA/ABC 7 and News Channel 8


Beverly Bates-Coakley

Pastry Chef instructor, L’Academie de Cuisine


Padua Player

Suga Chef


Kate Jansen

Pastry Chef


Susan Limb

Co-Owner, Praline Bakery & Bistro


Sherry Yard

Vice President, Culinary Direction
iPic Entertainment


High Stakes Cakes Battling Pastry Chefs

Erin Schwartz

Founder, Stacked

Teri Tarbox

Co-Owner, Simply Cakelicious

Ryan Westover

Chef Instructor Baking and Pastry Arts, Stratford University

Sharon White

Founder and Lead Cake Designer, The Cake Courtesan

Get Special Access

VIP Reception

5:00-6:00 p.m.

All sponsors with VIP tickets get in an hour early for a special reception from 5-6pm with craft cocktails and artisanal samplings. VIP guests also have early access to all tasting restaurants before doors open to the public.


6:30-9:00 p.m.

From 6:30pm through the end of the event, guests purchasing table sponsorships will have access to a dynamic speakeasy, with exclusive culinary offerings, bar service and flat-screens showing the live battle.

Chairman’s Overlook

6:30-9:00 p.m.

Chairman’s Elite Passholders have exclusive access to the gorgeous second floor balcony with the best views of the live, on-stage chef battle and access to special food offerings and cocktails. All Chairman’s Elite Passholders also have access to the VIP Reception from 5-6pm.

Live Auction Sneak Peak!

Four exciting prize packages will be auctioned live on stage!

2016 Year of Fine Dining

Value: $9,000

Become a very popular person amongst your friends! This package offers dinner for six at 12 of Washington, DC’s most popular restaurants, each accompanied by wine pairings or bottles of the sommelier’s choice. Participating restaurants include 1789, Béarnaise, BRABO, Centrolina, China Chilcano, Oyamel, Toro Toro, and more!

Puerto Rico Getaway

Value: $6,000

Enjoy two nights of luxury at Dorado Beach, a Ritz Carlton Reserve – nestled on the lush and luxurious northern coastline of the U.S. territory of Puerto Rico with a beautiful mountain backdrop and miles of pristine beaches. Travel in style with round trip, first class airfare courtesy of American Airlines and enjoy dinner at Mi Casa by José Andrés.


Value: $3,000

Enjoy New Orleans like a true gourmand. This package includes round trip, first class airfare, courtesy of American Airlines, as well as meals at some of the city’s best restaurants, including: Alon Shaya’s Shaya Restaurant, Brennan’s, Red Fish Grill, The Napoleon House, and Ralph’s on the Park. Plus, enjoy six tickets for Bayou Bakery’s Mardi Gras Block Party on February 9, 2016!

Capital of Creativity

Value: $5,000

This original work, “Capital of Creativity,” is a style pop impressionism with several layers of color and texture by local DC artist, Maggie O’Neill. The painting was done for DC Magazine’s 10th anniversary and was generously donated by the magazine and the artist.

DC Central Kitchen

100% of the proceeds from Capital Food Fight combat hunger and create opportunity in Washington, DC

DC Central Kitchen is America’s leader in reducing hunger with recycled food, training unemployed adults for culinary careers, serving healthy school meals, and rebuilding urban food systems through social enterprise. Through job training, meal distribution, and local farm partnerships, DC Central Kitchen is building long-term solutions to the interconnected problems of poverty, hunger, and homelessness.

Getting There

Ronald Reagan Building and International Trade Center
1300 Pennsylvania Ave NW
Washington, DC

Please visit the “Getting There” page for detailed instructions on the best way to get to the Capital Food Fight.

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